No.| Nama Menu |
Nilai Penjualan |
Persentase |
|
|---|---|---|---|
| 1. | Menu Buffet (Prasmanan) |
Rp. 69,090,000
|
19.84 % |
| 2. | Menu Gubug |
Rp. 21,725,000
|
6.24 % |
| 3. | Menu Dalam Box |
Rp. 123,275,000
|
35.40 % |
| 4. | Aneka Tumpeng |
Rp. 9,410,000
|
2.70 % |
| 5. | Aneka Jajanan Pasar & Pastry |
Rp. 29,241,000
|
8.40 % |
| No. | Nama Menu | Nilai Penjualan | Persentase |
|---|---|---|---|
| 6. | Snack Box |
Rp. 47,825,000
|
13.73 % |
| 7. | Coffee / Tea Break |
Rp. 12,735,000
|
3.66 % |
| 8. | Makanan Jadi |
Rp. 0
|
0.00 % |
| 9. | Penjualan Lain-lain |
Rp. 34,952,100
|
10.04 % |
SALES STATISTIK
PERIODE : 01 - 03 NOVEMBER 2026
| No. | Nama Sales | Coorporate | Non-Coorporate | Total Events | Total Penjualan | Persentase | 1. | Shafa | 0 | 1 | 1 | 33,905,600 |
|
2. | Ari | 2 | 0 | 2 | 16,780,000 |
|
3. | Reni | 1 | 0 | 1 | 1,980,000 |
|
4. | Latif | 0 | 1 | 1 | 1,480,000 |
|
5. | Dadan | 0 | 0 | 0 | - |
|
6. | Todi | 0 | 0 | 0 | - |
|
7. | Titi | 0 | 0 | 0 | - |
|
|---|