| No. | Nama Menu | Nilai Penjualan | Persentase |
|---|---|---|---|
| 1. | Menu Buffet (Prasmanan) |
Rp. 1,661,553,900
|
44.80 % |
| 2. | Menu Gubug |
Rp. 331,409,000
|
8.94 % |
| 3. | Menu Dalam Box |
Rp. 570,485,700
|
15.38 % |
| 4. | Aneka Tumpeng |
Rp. 35,000,000
|
0.94 % |
| 5. | Aneka Jajanan Pasar & Pastry |
Rp. 35,210,000
|
0.95 % |
| No. | Nama Menu | Nilai Penjualan | Persentase |
|---|---|---|---|
| 6. | Snack Box |
Rp. 224,366,800
|
6.05 % |
| 7. | Coffee / Tea Break |
Rp. 389,773,500
|
10.51 % |
| 8. | Makanan Jadi |
Rp. 170,127,000
|
4.59 % |
| 9. | Penjualan Lain-lain |
Rp. 290,828,615
|
7.84 % |
SALES STATISTIK
| No. | Nama Sales | Coorporate | Non-Coorporate | Total Events | Total Penjualan | Persentase | 1. | Dadan | 38 | 2 | 40 | 1,214,305,615 |
|
|---|---|---|---|---|---|---|
| 2. | Dani | 55 | 7 | 62 | 1,049,589,100 |
|
3. | Latif | 30 | 13 | 43 | 579,267,900 |
|
4. | Reni | 27 | 7 | 34 | 446,372,900 |
|
5. | Rini | 19 | 3 | 22 | 404,545,000 |
|