No.| Nama Menu |
Nilai Penjualan |
Persentase |
|
|---|---|---|---|
| 1. | Menu Buffet (Prasmanan) |
Rp. 2,205,644,000
|
55.11 % |
| 2. | Menu Gubug |
Rp. 583,471,500
|
14.58 % |
| 3. | Menu Dalam Box |
Rp. 423,800,500
|
10.59 % |
| 4. | Aneka Tumpeng |
Rp. 10,900,000
|
0.27 % |
| 5. | Aneka Jajanan Pasar & Pastry |
Rp. 96,109,750
|
2.40 % |
| No. | Nama Menu | Nilai Penjualan | Persentase |
|---|---|---|---|
| 6. | Snack Box |
Rp. 27,731,000
|
0.69 % |
| 7. | Coffee / Tea Break |
Rp. 75,855,000
|
1.90 % |
| 8. | Makanan Jadi |
Rp. 225,140,000
|
5.63 % |
| 9. | Penjualan Lain-lain |
Rp. 353,258,900
|
8.83 % |
SALES STATISTIK
PERIODE : 01 - 28 FEBRUARI 2026
| No. | Nama Sales | Coorporate | Non-Coorporate | Total Events | Total Penjualan | Persentase | 1. | Hidayah | 35 | 2 | 37 | 1,095,475,100 |
|
2. | Todi | 31 | 9 | 40 | 775,678,950 |
|
3. | Reni | 24 | 14 | 38 | 590,938,150 |
|
4. | Dadan | 22 | 9 | 31 | 570,364,450 |
|
5. | Ari | 29 | 4 | 33 | 513,997,000 |
|
6. | Shafa | 17 | 10 | 27 | 395,811,000 |
|
7. | Titi | 3 | 2 | 5 | 59,314,500 |
|
|---|