No.| Nama Menu |
Nilai Penjualan |
Persentase |
|
|---|---|---|---|
| 1. | Menu Buffet (Prasmanan) |
Rp. 1,380,707,000
|
52.16 % |
| 2. | Menu Gubug |
Rp. 389,435,500
|
14.71 % |
| 3. | Menu Dalam Box |
Rp. 117,719,500
|
4.45 % |
| 4. | Aneka Tumpeng |
Rp. 25,100,000
|
0.95 % |
| 5. | Aneka Jajanan Pasar & Pastry |
Rp. 39,365,000
|
1.49 % |
| No. | Nama Menu | Nilai Penjualan | Persentase |
|---|---|---|---|
| 6. | Snack Box |
Rp. 165,142,000
|
6.24 % |
| 7. | Coffee / Tea Break |
Rp. 180,029,500
|
6.80 % |
| 8. | Makanan Jadi |
Rp. 111,083,250
|
4.20 % |
| 9. | Penjualan Lain-lain |
Rp. 238,344,400
|
9.00 % |
SALES STATISTIK
PERIODE : 01 - 31 MEI 2026
| No. | Nama Sales | Coorporate | Non-Coorporate | Total Events | Total Penjualan | Persentase | 1. | Hidayah | 25 | 2 | 27 | 552,450,200 |
|
2. | Todi | 24 | 1 | 25 | 469,879,750 |
|
3. | Ari | 29 | 2 | 31 | 424,907,900 |
|
4. | Dadan | 15 | 1 | 16 | 403,226,000 |
|
5. | Shafa | 12 | 3 | 15 | 345,120,750 |
|
6. | Reni | 22 | 4 | 26 | 275,267,750 |
|
7. | Titi | 3 | 2 | 5 | 68,466,500 |
|
|---|